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Brazil: Daterra Sweet

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I koppen: Ett komplext och välbalanserat kaffe. En hel del sötma med smaktoner av kola, mjölkchoklad choklad och småcitrus.

Koppning: 88 poäng

Munkänsla: Krämig, skiktad

Botanisk variant: Yellow Bourbon

Process: Pulped Natural (honungsprocess)

Producent: Daterra Estate

Växthöjd: 1200 möh 

Region: Cerrado Mineiro

Background:  

Daterra - meaning 'of the earth' is a farm like no other - massive in scope yet scrupulous in detail. Recognised as the most sustainable farm in Brazil, this is easily the largest producer we buy coffee from.

Every year ware drawn back by the delicious profiles, exciting innovations and impressive environmental stewardship. All Daterra Farms coffees have been in possession of Rainforest Alliance certification since 2003, which means coffee is grown on farms where forests, rivers and soils are protected, wildlife is conserved; workers are paid decent wages and given access to medical care and education.

The farm was founded in 1973 by Luis Pascoal, initially the farm experimented with fruit and cattle farming, but Luis fell in love with coffee and all other endeavours eventually fell to the wayside.

The Cerrado Mineiro Region is a world recognized high quality coffee producing origin - the first “Designation of Origin” in Brazil and akin to 'Champagne' for sparkling wines.