Denna webbplats är skyddad av hCaptcha och hCaptchas integritetspolicy . Användarvillkor gäller.
I koppen: Välbalanserad med djupa runda toner av kola och choklad med inslag av fikon och russin.
Koppning: 87 poäng
Munkänsla: Rund, krämig
Botanisk variant: Catuai, Bourbon, Gesha
Process: Bärtorkat (natural)
Producent: Gabriel Nunes
Växthöjd: 900 - 1000 möh
Region: Cerrado Mineiro
Background:
Osmar Pereira Nunes, the patriarch of the Nunes family, began the family tradition of farming with cattle raising. In 1984, Osmar’s son, Osmar Junior, planted 10 hectares of coffee on their Cerrado Mineiro farm. The next year, he planted another 7 hectares and continued expanding his coffee farm year after year for over 30 years. He says “There isn't greater fulfillment for the producer than arrive at the farm and smell the flowering coffee.”
Today, the third generation of Nunes men operates the farm. Gabriel, the son of Osmar Junior, is an agronomist who applies his knowledge of coffee farming to the family business.
Recently, Gabriel and Osmar Junior saw the changing market and shifted their coffee production from bulk commercial cultivation to more quality-focused specialty production. “Today it is necessary to balance the social, environmental and financial pillars of a farm for the business to thrive. Planting nowadays is about ensuring quality, making the correct soil management in order to reduce the use of inputs, having environmental awareness and understanding what the market seeks in the harvest,” Gabriel says.