On sale

Kenya: Kamvara AB

Sale price

Regular price $19.00
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Size
Roast level
Free shipping (within Sweden) with orders over: 500 kr / €50
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I koppen: Josigt, blommigt och mjukfylligt. Härliga smaktoner av tranbär, lingon, honung och lemoncurd.

Koppning: 88 poäng

Munkänsla: Elegant, mjuk

Botanisk variant: SL28, SL34, Ruiru 11

Process: Fully washed (tvättat)

Producent: Grace Njoke Njage / Kamvara Estate

Växthöjd: 1650 - 1750 möh 

Region: Embu

Background:  

Grace Njoki Njage has managed Kamvara Estate since 2009, when her husband, who had previously co-run the estate with her, passed away. At 1,650 to 1,750 meters above sea level, Kamvara Estate is in an ideal location for producing delicious specialty coffee with sweet, dense cherry.

Kamvara Estate is well-outfitted with a pulper and several fermentation tanks and washing channels. After selectively handpicking, cherry is pulped on a disc pulper. Coffee is dry fermented for 16 to 24 hours and, after being washed, soaked in clean water for a further 24 hours. Wet parchment is dried on raised beds for 2 to 3 weeks.